Khakra
Khakra – The Best Gujarati Snack.
If you want to munch on something in the morning then Khakra is a good option. It is a very common roti shaped wheat cracker that Gujaratis enjoy their breakfast. Every household makes its own handmade khakra and has their recipes. Different spices and ingredients like methi, pudina, jeera adds different tastes to the Khakras. Gujaratis love to take Khakras with them on long journeys. Khakras are personally my favourite among the Gujarati Snacks. I often add Ghee and a Peanut Chutney on top of it.
- Khakra’s are Best Served With: This dish goes well as it is. But one can easily have it with a little chutney or even diced raw onion. It also goes amazingly well with masala chai and curd.
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